Tag: CALS

UF Faculty Member and Alumna to Lead National Association of Natural Resource Extension Professionals

By Kim Scotto-Kelley GAINESVILLE, Fla. — Lara Milligan attended her first Association of Natural Resource Extension Professionals (ANREP) Conference in 2012 shortly after she began her position as natural resources agent for UF/IFAS Extension Pinellas County. The connection… Read More

UF’s Field & Fork Program, Gator Dining Services Introduce Aeroponic Tower Gardens® to Student Learning Experience

GAINESVILLE, Fla. — Urban agriculture can provide healthy, local food in more populated areas through home vegetable gardens, farmer’s markets, backyard poultry, and other production methods. This growing trend has extended to the University of Florida’s Gator Dining… Read More

UF Offers Online Gardening Class; Includes Gardening Kits and a 24/7 GardenCam

GAINESVILLE, Fla. – If IKEA furniture can be designed in Sweden, produced in China and assembled in Florida, then so can a garden. This was the thinking behind University of Florida lecturer Gerardo Nunez’s creation of gardening kits… Read More

UF Honors CALS Alumnus George Pickhardt with Distinguished Alumnus Award

Triple Gator George Pickhardt has built one of the largest pest control businesses in the Southeastern United States and remains heavily involved in volunteer activities both in service to the University of Florida and his local community. On… Read More

UF Announces Expansion of Alan and Cathy Hitchcock Field & Fork Pantry

Since 2015, the Alan and Cathy Hitchcock Field & Fork Pantry has assisted members of the University of Florida campus community who experience food insecurity. At a groundbreaking ceremony on May 7, UF announced it will expand the… Read More

UF/IFAS CALS Lecturer Named UF Undergraduate Teacher of the Year

Students won’t find monotonous lectures with rote memorization assignments in Laura Acosta’s dietetics courses at the University of Florida. Instead, dietetics majors find themselves engaged in memorable, meaningful learning experiences, such as conducting mock nutrition interviews, creating educational… Read More

UF Students Recognized for Achievements at 13th Annual CALS Banquet

With experiences ranging from teaching sea life curricula to children and working at the Florida Museum of Natural History, to conducting strawberry genetics research and interning with Unilever, the achievements of students in the University of Florida College… Read More

Four-Year Scholar, First-Generation Student to Graduate from UF/IFAS CALS

As a first-generation college student and Vietnamese immigrant, Phong Truong sees his heritage and socioeconomic status as playing valuable roles in his thirst for knowledge and journey toward earning a college degree. On May 4, Truong will celebrate… Read More

Celebrate Earth Day with UF/IFAS

Every Earth Day needs a scientific perspective. The University of Florida Institute of Food and Agricultural Sciences has hundreds of scientists and educators ready to share scientific insights into today’s most important environmental issues. See below to some… Read More