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Tag: flavor

Tomato juice with UF/IFAS-bred Garden Gem pleases palates

Florida-grown tomatoes – particularly the UF/IFAS-bred Garden Gem – pack a tasty punch for tomato juice, new University of Florida research shows. By and large, the biggest market for Florida tomatoes remains food services. They’re… Read More

Blame Your Parents for What Satisfies Your Sweet Tooth

GAINESVILLE, Fla. — When presented with a bowl of Halloween treats, most people probably know their top pick immediately. Chocolate? Fruity? A salty/sweet mix? According to the University of Florida’s pre-eminent expert on human taste… Read More

UF/IFAS Hopes to Grow Vanilla, Meet Consumer Demand

GAINESVILLE, Fla. — For dessert, how about a scoop of ice cream flavored with vanilla from Florida’s farmers? Because so many consumers enjoy vanilla, University of Florida scientists hope to help Florida farmers grow the… Read More

UF scientists work on the ‘essence’ of better-tasting tomato juice

GAINESVILLE, Fla. — If you’re yearning for a better-tasting tomato juice, University of Florida scientists are in their labs, working on satisfying your palette. Essence, usually extracted from a plant to add flavor or provide… Read More

UF/IFAS breeder develops genetic path to tastier tomatoes

  Harry Klee Video available here: http://bit.ly/2jAXzTi GAINESVILLE, Fla. — Some consumers crave tastier tomatoes than those they buy at the supermarket, so a University of Florida Institute of Food and Agricultural Sciences researcher led… Read More

Students help UF/IFAS professor breed better, tastier peppers

  GAINESVILLE, Fla. — University of Florida College of Agricultural and Life Sciences students are learning how to breed better peppers under the guidance of Professor Bala Rathinasabapathi. And by “better,” we mean a more… Read More

UF researchers uncover secret recipe from nature for a great-tasting tomato

Click here for high-resolution image. Caption at bottom. GAINESVILLE, Fla. — Supermarket tomatoes that taste like heirloom tomatoes are closer to reaching grocery aisles as a result of a discovery from the University of Florida…. Read More