Tag: food trend

Disease–Resistant Vinifera Grapes Signal New Era for Florida Wine

by Eva Sailly
September 10, 2025

In a milestone for Florida agriculture, researchers in the University of Florida’s UF/IFAS Department of Horticultural Sciences have successfully grown and harvested Pierce Disease–resistant winegrape varieties. The effort, led ... READ MORE

Category: Agribusiness, Agriculture, Crops, Pests & Disease, UF/IFAS Extension, UF/IFAS Research
Tags: Dr. Ali Sarkhosh, Food Trend, Horticultural Sciences, Plant Breeding, UF Fruit Crop Lab, Wine

Palatable Petals in Summer: Nasturtiums, Amaranths, and Passion Flowers

by Shane Teachworth
June 6, 2025

Flowering plants, or angiosperms, are the most diversified type of plant on Earth, representing about 80% of all plant species. Excluding ferns, mosses, and pines, most couldn’t name a plant that doesn’t blossom. The exact origins of flowers ... READ MORE

Category: Florida-Friendly Landscaping, Health & Nutrition, Horticulture, UF/IFAS
Tags: Amaranth, Florida Landscaping, Food Trend, Gardening, Horticultural Sciences, Nasturtium, Passion Flower

Finger Limes: An HLB-Tolerant Prospect for Florida Growers

by Eva Sailly
March 19, 2025

Finger limes appear as a promising choice to growers searching for alternative citrus crops thriving in Florida. The Australian Lime Improvement Program hosted the most recent Finger Lime Field Day to highlight ongoing research and market ... READ MORE

Category: Agriculture, Crops, Farm Management, Fruits & Vegetables, Horticulture, UF/IFAS Research
Tags: Citrus, Citrus Greening Disease, Citrus Research And Education Center, Finger Lime, Finger Limes, Florida Citrus, Florida Department Of Agriculture And Consumer Services, Food And Resource Economics, Food Trend, FRED, HLB, Horticultural Sciences, Huanglongbing, Manjul Dutt, Plant Breeding, Psreu, Taste, UF/IFAS PSREU

Subscribe For More Great Content