UF/IFAS GLOBAL BLOGS
What is National Farm Safety and Health Week? Agriculture is one of the most important industries in the United States, but also one of the most hazardous. Many injuries seen in agriculture can be prevented through proper training… Read More
Cattle care checklist: before and after the storm with UF/IFAS Extension livestock specialist, Doug Mayo Before the storm Preparing the pasture Secure loose objects or remove them from pastures. If possible, avoid placing cattle in pastures with electric… Read More
If you found someone caught in a farm machine, would you know what to do? Could you stop the engine? Do you know how to get help? People living or working on a farm should be able to… Read More
With many things uncertain during the COVID-19 crisis, farmers and consumers are searching for answers about food safety. To provide the correct data, we asked three experts with the UF Institute of Food and Agricultural Sciences (UF/IFAS) to… Read More
Agricultural producers face unique challenges when preparing for and recovering from disasters. With that in mind, we have summarized relevant information from our Disaster Handbook for you. We also offer guidelines and safety tips for restoring damaged businesses… Read More
Water is used in every stage of an agricultural operation, making it a significant component for farm safety procedures, including good agricultural practices (GAPs) and good handling practices (GHPs). Applying contaminated water during any activity can introduce pathogens… Read More
