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Tag: Brewers Association

UF scientists meeting craft brewer demand by converting hops to pellets

by Brad Buck
June 12, 2024

Many craft brewers prefer to make their product using hops pellets because of several advantages they provide over whole cone hops. To address a request by Tampa Bay-area craft brewers, University of Florida scientists are converting the crop ... READ MORE

Category: SFYL Hot Topic
Tags: Breeding, Brewers Association, Brewery, Cones, Craft Beer, Field Trials, Gulf Coast Research And Education Center, Harvest, Hops, LED Lighting, Pelletizer, Pellets, Shinsuke Agehara, Spring Hops Field Day, Zhanao Deng
Dried hops

UF/IFAS researchers work to make beer hops a Florida crop

by Megan Winslow
May 7, 2024

Although plenty of Florida’s craft brewers advertise their libations as brewed with state-grown ingredients, a vital ingredient – hops – is not readily available within the Sunshine State. A University of Florida study currently underway, ... READ MORE

Category: Agribusiness, Agriculture, Crops, Horticulture, UF/IFAS
Tags: Apopka, Aroma Test, Beer, Brewers Association, Brewing, Cascade, Chinook, Craft Brewing, Florida Department Of Agriculture And Consumer Services, Food Science And Human Nutrition Department, Greenhouse, Gulf Coast Research And Education Center, Hops, Institute Of Food And Agricultural Sciences, Katherine Thompson-Witrick, Megan Winslow, Mid-Florida Research And Education Center, Research, Sensory Test, Testing, UF-IFAS, University Of Florida, University Of Florida Institute Of Food And Agricultural Sciences, Yakima Valley

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