Tag: FRE Lunch Podcast

Sunrise over agricultural land

Agricultural Conservation Easements: Preserving Rural Lands for Earth Day 2026

by Alena Poulin
April 22, 2026

Each spring, Earth Day saves as an international reminder about the importance of environmental conservation, which includes preserving rural lands and promoting thoughtful growth. Here in the UF/IFAS Food and Resource Economics Department, ... READ MORE

Category:
Tags: Agricultural Conservation Easement Programs, Agriculture, Conservation, Conservation Easement Programs, Earth Day, Extension, Food And Resource Economics, FRE Lunch Podcast, Sustainable Agriculture

The Economics of Freshwater: New Season of FRE Lunch Podcast Dives Deep into Interdisciplinary Research on Freshwater Challenges with the UF Water Institute

by Alena Poulin
March 22, 2025

Known as the Sunshine State, Florida is also synonymous with water. Our state boasts many beautiful beaches and is home to the vast Floridian Aquifer, providing drinking water to nearly 10 million people and feeding into numerous springs and ... READ MORE

Category: Conservation, Natural Resources, UF/IFAS, UF/IFAS Extension, UF/IFAS Research, , Water
Tags: Environmental Economics, Food And Resource Economics, FRE Lunch Podcast, Fresh Water, Fresh Water Economics, The Economics Of Fresh Water, Water, Water Economics, World Water Day
Row of trees at Christmas Tree Farm

Forestry and Finance: The Economics of U.S. Christmas Tree Farms

by Alena Poulin
December 20, 2024

Every year when the winter holiday season comes around, we're reminded of the many different products from the forestry industry which are to thank for holiday traditions. This includes things such as chestnuts roasting on an open fire, wood ... READ MORE

Category: Agribusiness, Agriculture, Crops, Forests
Tags: Christmas Tree Farms, Economic Impacts, Economics, Food And Resource Economics, Forestry, FRE Lunch Podcast
Cotton TShirts on Hangars

Small Business, Big Impact: Potential Futures for Cotton Clothing Production in Florida

by Alena Poulin
December 4, 2024

The holiday season is here! As many are filling their shopping carts with gifts for loved ones from businesses small and large, we interviewed small business owner and UF Food and Resource Economics alumna Emma Biggers for the latest episode ... READ MORE

Category: Agribusiness, UF/IFAS Teaching
Tags: Clothing Sustainability, Cotton Clothing, Cotton Production, Entrepeneurship, Florida Cotton, Food And Resource Economics, Food And Resource Economics Alumni, Food And Resource Economics Undergraduate, FRE Lunch Podcast, Small Business
American Brahman North Florida Research and Education Center (NFREC) Marianna. Photo taken 08-09-

How a Potential Cattle Disease Outbreak Could Impact the Industry: The Economic Considerations

by Alena Poulin
August 26, 2024

In 2023, the average person in the United States consumed about 57.6 pounds of beef. Although that number is projected to decrease slightly in 2024, beef remains a major part of the American diet and the American economy. However, like many ... READ MORE

Category: Agribusiness, Agriculture, UF/IFAS Research
Tags: Cattle Industry, Florida Cattle, Food And Resource Economics, Food And Resource Economics Research, FRE Lunch Podcast, Undergraduate Research, United States Cattle, Zoonotic Diseases
Shark Fin in water

How the United States Shark Fin Ban Impacts Finning: The Economic Considerations

by Alena Poulin
July 29, 2024

From Jaws to Shark Week, society’s fascination with sharks feeds a desire to know more about these predators of the deep and ensure that they are being sustainably and ethically harvested.   To that end, the latest episode of F.R.E. Lunch: ... READ MORE

Category: Coasts & Marine, Conservation, Natural Resources, UF/IFAS Research, , Water, Wildlife
Tags: Fishery Sustainability, Food And Resource Economics, Food And Resource Economics Research, FRE Lunch Podcast, Marine Economics, Sharks, Water Economics

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