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Tag: food preparation

page banner for a series of articles called "Project Pantry"

Project Pantry: Chocolate Chip Muffins

by Samantha Kennedy
April 17, 2020

This week's recipe takes a walk on the sweeter side: chocolate chip muffins! These sweet treats are perfect for breakfast or a quick snack and are so easy to make, you'll want to make them all the time. This particular recipe uses buttermilk ... READ MORE

Category: Health & Nutrition, UF/IFAS Extension, WORK & LIFE
Tags: Chocolate Chip Muffins, Family And Consumer Sciences, FCS, Food Preparation, Muffins, Pantry, Project Pantry, Quick Breads, Recipe

Prepare Meals in Advance to Save Time and Calories

by Samantha Kennedy
March 5, 2018

March is National Nutrition Month. This week's nutrition tip: PREPARING MEALS & SNACKS IN ADVANCE. So many of us are busy with family, work, and school, we often forget to plan our meals and end up grabbing something quick when we can. ... READ MORE

Category: Health & Nutrition, WORK & LIFE
Tags: Family And Consumer Sciences, FCS, Food, Food Preparation, Meal Prep, National Nutrition Month, Nutrition, Samantha Kennedy, Skennedy, Snacks

UPCOMING CLASS: Healthy Soups & Stews

by Samantha Kennedy
March 5, 2018

Looking for a few fresh and simple ideas for family meals? Want to try new ways to use your summer harvest? This hands-on workshop will teach you how to create easy and delicious soups and stews you and your family are sure to love. DATE: ... READ MORE

Category: Events, Health & Nutrition, UF/IFAS Extension, WORK & LIFE
Tags: Class, Cooking, Family And Consumer Sciences, FCS, Food, Food Preparation, Healthy Cooking, Nutrition, Samantha Kennedy, Skennedy, Wakulla Extension, Wakullaco, Workshop

Meal Kits Offer a Convenient Way to Cook Fresh at Home

by Samantha Kennedy
March 2, 2018

by Samantha Kennedy, UF/IFAS Extension Wakulla County As a single person, I often find it challenging to cook fresh and interesting meals for myself. Sometimes I work long days, and after my nearly hour-long commute home, the last thing I want ... READ MORE

Category: Food Safety, Health & Nutrition, Home Management, Money Matters, UF/IFAS Extension, WORK & LIFE
Tags: Food Preparation, Home Delivery, Meal Kits, Money Savers, Samantha Kennedy, UF/IFAS Wakulla

Selecting and Cooking the Perfect Thanksgiving Turkey

by Samantha Kennedy
October 26, 2017

According to the National Turkey Federation, 88% of American families eat turkey on Thanksgiving. That’s over 46 million turkeys! Served as the main dish, it is complemented by a variety of sweet and savory side dishes, many of which are ... READ MORE

Category: WORK & LIFE
Tags: Cooking, Cooking A Turkey, Food Preparation, Food Safety, Holidays, Nutrition, October-December 2017, Panhandle-livingwell, Thanksgiving, Turkey

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