It’s Turkey Time: Thaw Your Turkey Safely

You have your frozen turkey. Now what? Plan ahead to be sure your bird is safe and ready to cook. Do not thaw your frozen turkey on the counter. All parts of the turkey must… Read More
Posted: November 12, 2019
You have your frozen turkey. Now what? Plan ahead to be sure your bird is safe and ready to cook. Do not thaw your frozen turkey on the counter. All parts of the turkey must… Read More
Posted: October 26, 2017
According to the National Turkey Federation, 88% of American families eat turkey on Thanksgiving. That’s over 46 million turkeys! Served as the main dish, it is complemented by a variety of sweet and savory side… Read More
Category: Work & Life
Tags: Cooking, cooking a turkey, food preparation, Food Safety, holidays, nutrition, October-December 2017, panhandle-livingwell, Thanksgiving, turkey
by BLOGS.IFAS2
Posted: November 10, 2015
Photo courtesy of UF/IFAS Extension University of Florida By Shelley Swenson UF/IFAS Wakulla County Extension Whether you are a seasoned chef or a novice preparing your first holiday meal, make sure you know the… Read More
Category: Food Safety, Health & Nutrition, Work & Life
Tags: Community, Cooking, education, Families & Consumers, family, Family and Consumer Sciences, FCS, Florida, Food and Nutrition, Food Safety, General Information, Shelley Swenson, Thanksgiving, turkey, UF/IFAS, wakulla, Wakulla County, Wakulla County Extension, Wakulla Extension
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