Tag: Family and Consumer Sciences

Meet our new director!

by Erik Lovestrand
April 22, 2022

Congratulations to our new Wakulla County Extension Director, Samantha Kennedy! Director for the UF/IFAS Wakulla County Extension program Although Samantha is taking on a new role as the Director for the UF/IFAS Wakulla County ... READ MORE

Category: 4-H & Youth, Agriculture, Community Volunteers, Disaster Preparation, Events, Food Safety, Health & Nutrition, HOME LANDSCAPES, Home Management, Money Matters, Natural Resources, Relationships & Family, UF/IFAS, UF/IFAS Extension, UF/IFAS Research, WORK & LIFE
Tags: Community, Educational, Extension, Families & Consumers, Family & Consumer Sciences, Family And Consumer Sciences, Family Youth & Community Sciences, Florida, General Information, Nutrition, UF/IFAS, Wakulla, Wakulla Agriculture, Wakulla CED, Wakulla County, Wakulla County Extension, Wakulla Extension

Six Tips for Reducing Food Waste

by Samantha Kennedy
March 18, 2021

Food waste is a huge problem here in the United States. Here are a few incredible facts: Food is the most common solid source of waste in American landfills. Anywhere from 25-40% of food grown, processed, and transported in the US will never ... READ MORE

Category: Health & Nutrition, Home Management, Money Matters, UF/IFAS Extension, WORK & LIFE
Tags: Family And Consumer Sciences, Food Waste, Reducing Food Waste

Plant-Based Meat Alternatives

by Samantha Kennedy
November 10, 2020

Article and audio introduction by Samantha Kennedy, Family and Consumer Sciences To meat or not to meat? That is the question. Over the last couple of years, plant-based meat alternatives have become increasingly popular. They have even ... READ MORE

Category: Health & Nutrition, UF/IFAS Extension, WORK & LIFE
Tags: Cooking, Family And Consumer Sciences, FCS, Food, Meat Alternatives, Plant-based Meat

UPCOMING ONLINE CLASS: Quick Bread Basics

by Samantha Kennedy
November 10, 2020

Join us on Zoom on Friday, November 16, 2020 at 12:00pm EST to learn the basics of making delicious quick breads such as muffins, biscuits, and waffles. There is no fee for this class, but you MUST pre-register to participate. To register, ... READ MORE

Category: Events, Food Safety, Health & Nutrition, UF/IFAS Extension, WORK & LIFE
Tags: Class, Family And Consumer Sciences, FCS, Workshop

Peanut Butter is a Healthy Snack

by Samantha Kennedy
September 24, 2020

Article and audio introduction by Samantha Kennedy, Family and Consumer Sciences One of the most versatile, nutritious, and shelf-stable foods out there is peanut butter. Thought to be first invented by the Inca in ancient times, a version ... READ MORE

Category: Health & Nutrition, UF/IFAS Extension, WORK & LIFE
Tags: Audio, Family And Consumer Sciences, FCS, Food, Healthy Snacks, Nutrition, Peanut Butter

Steam Canning Safety Tips

by Samantha Kennedy
August 6, 2020

Article and audio introduction by Samantha Kennedy, Family and Consumer Sciences Over the last several months, as you’ve learned to adjust to the restrictions of the COVID-19 pandemic, you may have become more interested in producing ... READ MORE

Category: Food Safety, Health & Nutrition, UF/IFAS Extension, WORK & LIFE
Tags: Canning, Family And Consumer Sciences, FCS, Food Preservation, Home Canning, Home Food Preservation, Steam Canning, Wakulla

Cooler Corn: Is It Safe?

by Samantha Kennedy
July 30, 2020

Article and audio introduction by Samantha Kennedy, Family and Consumer Sciences A friend of mine recently shared with me a few recipes for what is known as “cooler corn.” As the name implies, it’s a way of cooking a large amount ... READ MORE

Category: Food Safety, Health & Nutrition, UF/IFAS Extension, WORK & LIFE
Tags: Cooking Out, Family And Consumer Sciences, FCS, Food Safety, Foodborne Illness

UF/IFAS Wakulla County Extension is OPEN!

by Les Harrison
May 12, 2020

The Institute of Food and Agricultural Sciences (IFAS) is an Equal Opportunity Institution authorized to provide research, educational information, and other services only to individuals and institutions that function with non-discrimination ... READ MORE

Category: 4-H & Youth, Agriculture, Lawn, Natural Resources, UF/IFAS, UF/IFAS Extension, UF/IFAS Research, UF/IFAS Teaching, WORK & LIFE
Tags: Agriculture, Community, Environment, Environmentally Friendly, Extension, Families & Consumers, Family And Consumer Sciences, Family Youth & Community Sciences, FCS, Florida, Garden, General Information, Growing, Landscape, Lawn & Garden, Les Harrison, Master Gardeners, Wakulla, Wakulla Agriculture, Wakulla County, Wakulla County Extension, Wakulla Extension

Project Pantry: Baked Spaghetti

by Samantha Kennedy
May 1, 2020

This week's simple recipe is a definite crowd pleaser: baked spaghetti! Ingredients you may need: 1 lb. spaghetti 1 lb. ground beef or other ground meat (optional) Mushrooms (or any veggies you want) 1 jar (16-24 oz.) of pasta sauce ... READ MORE

Category: Health & Nutrition, UF/IFAS Extension, WORK & LIFE
Tags: Baked Spaghetti, Cooking, Family And Consumer Sciences, FCS, Food, Pantry, Project Pantry, Recipe, Spaghetti

Project Pantry: Breakfast Sandwich

by Samantha Kennedy
April 24, 2020

This week's easy meal? A breakfast sandwich! Ingredients you may need: Bagels (You can also use English muffins or sandwich bread.) Sliced cheese (any kind you want) Eggs Meat (ham, bacon, or sausage) - OPTIONAL Butter Salt Pepper Tools ... READ MORE

Category: Health & Nutrition, UF/IFAS Extension, WORK & LIFE
Tags: Breakfast, Breakfast Sandwich, Cooking, Family And Consumer Sciences, FCS, Food, Pantry, Project Pantry, Recipe

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