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UF Online Programs See New Gains in 2020 U.S. News & World Report Rankings

GAINESVILLE, Fla. – University of Florida online degree programs saw new gains in the 2020 U.S. News & World Report rankings released this week. UF Online, the University of Florida’s online undergraduate program, rose to the No. 4… Read More

UF Students Compete as Finalists in National Product Development Baking Competition

A team of University of Florida food science and human nutrition graduate students have been selected as one of three college groups to compete as finalists for the nation’s most prominent scholarship competition for students pursuing careers in… Read More

150 and Counting: Florida Schools Teaching Aquaculture with UF/IFAS Help

RUSKIN, Fla. — Students are willing to get their hands slimy to learn about aquaculture. Youth in about 150 middle and high schools around Florida learn the aquaculture industry through the “Aquaculture in the Classroom” program, a partnership… Read More

UF Beekeeper Program Now Available Online

Bee lovers can now start their journey to becoming Master Beekeepers through a new online training program from the UF/IFAS Honey Bee Research and Extension Lab. “The number of people keeping bees in Florida increased about 500% since… Read More

Drone Images Detect Two Tomato Diseases with 99% Accuracy

IMMOKALEE, Fla. — New technology being developed by University of Florida scientists identifies two dangerous tomato diseases with 99 percent accuracy. This finding is critical because diseases can cost growers millions of dollars annually in the state’s third… Read More

New Website is All About Harmful Algal Blooms

GAINESVILLE, Fla. — The University of Florida has unveiled a new website to address the public’s confusion surrounding harmful algal blooms (HABs) – the causes of such events, effects and attempts to combat future blooms. Scientists from several departments… Read More

UF Convenes International Experts to Advance Sustainable Food

As the world’s population grows, producing enough food — and doing it sustainably — will be one of the biggest challenges of the 21st century. So how can Florida, one of the most diverse agricultural states in the… Read More