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UF scientists study how to bring you ‘climate-smart coffee’


July 25, 2024

Crave that cup of coffee in the morning? Globally, consumers drink more than 2.2 billion cups daily. Someone grows all that joe: More than 100 million farmers worldwide produce coffee. Coffee beans consumed across the globe come from two ... READ MORE

Category: Agribusiness, SFYL Hot Topic
Tags: Ali Sarkhosh, Aroma, Brazil, Climate, Climate-smart Coffee, Coffea Arabica, Coffea Canephora, Coffee, Conilon, Cultivars, Felipe Ferrao, Flavor, France, Horticultural Sciences, Jonathan Crane, Robusta, UF/IFAS Tropical Research And Education Center, Yield

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