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A bowl of blueberries and small blueberry pancakes cooking on a skillet. Photo taken 11-18-15

The Gut Microbiome: A Big Small World

by Jessie Erwin
August 26, 2024

We are thrilled to welcome you to the latest edition of Nutrition Stories, a series exploring hot topics in nutrition and dietetics. Today's guest is Emma Shutters, a graduate of the UF Didactic Program in Dietetics (DPD) in the Food Science ... READ MORE

Category: Health & Nutrition, Work & Life
Tags: Dietetics, Emma Shutters, FSHN Nutrition Stories, Gut Microbiome, Hot Topic, Hot Topics In Nutrition, Microbiome, Nutrition, Nutrition Stories, Prebiotics, Probiotics
Chis and his daughter stand in front of Mount Vesuvius in the distance

Enhancing Military Readiness Through Prevention of Foodborne Gastrointestinal Illness

by Jessie Erwin
September 13, 2023

We are pleased to share the latest article in our FSHN Research Journeys series, which follows graduate students' research in the Food Science and Human Nutrition program at The University of Florida. In this article, second-year food science ... READ MORE

Category:
Tags: Chris Costello, Dr. Renee Goodrich, Food Science, FSHN Research Journeys, Gastrointestinal Illness, Graduate Research, Graduate Student, Master Of Science, Prebiotics, Probiotics, Research Journeys, Research-journeys-food-science, Research-journeys-food-science-ms

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