Food Preservation Saves You Money
If you are like me, you may get a little overzealous at the farmer’s market or grocery store when the produce is looking extra fresh and crisp. Maybe there is a great ‘buy two, get the third free’ deal ... READ MORE
Switch it up with Swiss Chard
Looking for a new leafy green to add to your plate? Well look no further because Swiss chard is here to break up the kale, collards, and spinach. Swiss chard has bright green leaves and depending on the variety, ... READ MORE
Locally grown strawberries in the winter may seem ludicrous to most people in the United States but this isn’t the case for folks living in Central Florida. One of the benefits of living in the humid subtropical climate of Central ... READ MORE
What is Food Check-Out Week?
According to the United States Department of Agriculture, the average family of four will earn enough money after seven weeks of working to pay for all their food for the rest of the year. Our farmers work all year ... READ MORE