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Tag: Food Resource Economics

National Meat Week: UF/IFAS Food and Resource Economics Research Explores Consumer Preferences for Specialty Goat Meat

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February 3, 2023

This year, Meat Week began on January 29 and runs until February 5. To celebrate, we are highlighting some recent research from the UF/IFAS Food and Resource Economics Department focused on understanding consumer perception of goat meat as a ... READ MORE

Category: Livestock, UF/IFAS, UF/IFAS Research
Tags: Food And Resource Economics, Food And Resource Economics Research, Food Resource Economics
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Researchers across the U.S. to Host Webinar about COVID-19 Disruptions to Food Supply Chains

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January 14, 2021

Photo credit: iStock.com/Artist's Member Name/VLG By Anissa Zagonel A multi-region, multi-institution research and outreach team investigating the impact of COVID-19 on food and agricultural systems will host a free webinar those engaged in ... READ MORE

Category: Agribusiness, Agriculture, Crops, Livestock, SFYL Hot Topic, UF/IFAS Extension
Tags: Agricultural Education And Communication, Angie Lindsey, Christa Court, Covid19, Family, Food Resource Economics, Lauri Baker, News, Supply Chain, Youth And Community Sciences

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