Tag: cottage foods

Green cilantro is cut on a cutting board by gloved hands.

UF/IFAS helps Floridians launch food business dreams


January 17, 2023

Starting a food business might seem intimidating, but UF/IFAS Extension courses can help make big dreams a reality. That is exactly how Sharlay Smith of Jacksonville, Florida, turned a “lightbulb moment” into The Lentil House, a profitable ... READ MORE

Category: Food Safety, Professional Development, UF/IFAS, UF/IFAS Extension, Work & Life
Tags: Cottage Food Industry, Cottage Foods, Entrepreneurship, Food Business Workshops, Food Is Our Middle Name, Food Safety, UF/IFAS Extension Duval County
Display of carrots and broccoli around a hibiscus flower centerpiece on a farmer's market table.

Small Business Saturday Spotlight: Food Entrepreneurship in Florida Series


November 19, 2021

With Thanksgiving fast approaching, so too comes Small Business Saturday. Similar to Black Friday, Small Business Saturday takes place the very next day, intended as a day to shop local after the initial rush of Black Friday sales. In 2021, ... READ MORE

Category: Food Safety, Work & Life
Tags: Black Friday, Cottage Foods, Food Entrepreneurship In Florida Series, Food Science And Human Nutrition, Small Business Saturday

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