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Kylee leans out of a small black car; there are green trees and a dirt road in the background.

What Do Our Cognition and Mood Have to Gain From Muscadine Wine?


April 3, 2023

Welcome back to another installment of FSHN Research Journeys, which follows the research of graduate students in the Food Science and Human Nutrition program at The University of Florida. Today, we are pleased to feature Kylee Mai, a first-year ... READ MORE

Category: Health & Nutrition, Work & Life
Tags: Chuqiao Mai, Cognition, Dr. Liwei Gu, Food Science, FSHN Research Journeys, Graduate Research, Graduate Student, Kylee Mai, Muscadine Wine, Phytochemicals, Research, Research Journeys, Research-journeys-food-science, Research-journeys-food-science-ms

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