By Shelley Swenson Extension Agent III UF-IFAS Wakulla County Extension Here are some of the information requests I received this month and announcements of topics of interest. What is the UF-IFAS Cooperative Extension Service? How can I ... READ MORE
Category: UF/IFAS ExtensionREDISCOVER BREAD BAKING AND JAM MAKING DECEMBER 8, 2015 TWO CLASSES OFFERED: 11:00 a.m. and again at 6:30 p.m. Join Shelley Swenson, Family and Consumer Sciences agent, at the Wakulla County Extension Office, 84 Cedar Avenue, Crawfordville, ... READ MORE
Category: Health & Nutrition, UF/IFAS Extension, WORK & LIFECome Explore Extension! Lots of fun events will be happening at the Wakulla County Extension Office. We have up coming events in February, March, and April! These events will be hosted by our very own Shelley Swenson, Family and Consumer ... READ MORE
Category: Food Safety, Health & Nutrition, WORK & LIFEWakulla Cooks! Come join us for a fun cooking experience on March 5 for "5 Ingredient Recipes" 6:00 p.m. EST. Cost $15 per person. Call 850-926-3931 to register. READ MORE
Category: Health & Nutrition, UF/IFAS Extension, WORK & LIFECome Explore Extension! Lots of fun events will be happening at the Wakulla County Extension Office. Read the rest of this entry... READ MORE
Category: Food Safety, Health & Nutrition, UF/IFAS Extension, WORK & LIFECome party with us at the Wakulla County "Soup"er Bowl! Event to be held at the following time, date, and location: Thursday, January 10, 2013 from 6:00 PM to 8:00 PM (EST) $15 registration fee Wakulla County Extension Office 84 Cedar Ave Crawfordville, ... READ MORE
Category: UF/IFAS ExtensionCome Explore Extension! Lots of fun events will be happening at the Wakulla County Extension Office. We have up coming events in January, February, March, and April! These events will be hosted by our very own Shelley Swenson, Family and Consumer ... READ MORE
Category: UF/IFAS ExtensionDavid Moody, St. Marks National Wildlife Refuge Director and Shelley Swenson, Wakulla County FCS Extension Agent will be covering the basics of food preservation through pressure canning and dehydrating on November 8th at 6:30 p.m. at the Wakulla ... READ MORE
Category: Food Safety, Health & Nutrition, WORK & LIFE