Safe Handling of Food after a Hurricane or Related Disaster
September 6, 2016
The follow is a summary of general recommendations to protect the safety of food and water in the event of a hurricane. It is made available through the State Food Scientists and County Faculty who serve you through UF/IFAS. FOOD Assess ... READ MORE
Category: Disaster Preparation, Food Safety, Health & Nutrition, WORK & LIFETags: Cooking, Emergencies, Emergency Management, Families & Consumers, Food And Nutrition, Food Safety, General Information, Shelley Swenson, Weather Emergencies