It’s hot out. Sweltering. Rainy. But it’s also time to plan for cooler temperatures and relief from the daily downpour. It’s time to plan the fall garden. In Florida, we have two vegetable planting seasons. The warm weather… Read More
Do you need continuing education units (CEUs) for your pesticide applicator license? The Florida Turfgrass Association in collaboration with UF/IFAS is presenting The CEU Roundup on July 25 with 6 CEUs (make sure they are the categories you… Read More
I love the cool weather vegetable season, because there are so many greens – ruffled red and green kales, a rainbow of chard, lettuces, broccoli (the leaves are delicious), and lots of Asian vegetables that cry out for… Read More
The UF/IFAS Dept. of Food & Resource Economics is hosting the 3rd Annual Florida Agricultural Policy Outlook Conference at the UF/IFAS MREC, Apopka, FL, on February 21st from 9 am – 4 pm. You’ll be able to network… Read More
Microgreens, sprouts, and baby greens are simply greens harvested and consumed at an immature state. These tiny plants pack a punch – they have 4-40 times the nutrition of their full grown counterparts! Gourmet chefs love microgreens, but… Read More
