UF researchers develop effective, inexpensive citrus greening detector
January 28, 2015
GAINESVILLE, Fla. --- While a commercially available cure for crop-killing citrus greening remains elusive, University of Florida researchers have developed a tool to help growers combat the insidious disease: an efficient, inexpensive and ... READ MORE
Category: Agriculture, UF/IFAS, UF/IFAS ResearchTags: Archive, Citrus Greening, Institute Of Food And Agricultural Sciences, University Of Florida