Tag: Iron

A field of a flooded rice crop rotation after a sugarcane harvest.

Unlocking Nutrients In Florida’s Rice Fields


October 13, 2025

The Everglades Agricultural Area (EAA) boasts organic-rich soil, ideal for farming. Rice producers, however, must deal with phosphorus and iron tightly bound in the soil, making them unavailable to plants. New University of Florida Institute ... READ MORE

Category: Agriculture, Farm Management, UF/IFAS Extension, UF/IFAS Research
Tags: Everglades Agricultural Area, Everglades Research And Education Center, Flooding, Iron, Jango Bhadha, Nutrient Management, Phosphorus, Rice, Soil Water And Ecosystem Sciences, Sugarcane, Suraj Melkani
Cropped image of a vegetable and pasta soup in a brown bowl.

Nourishing Your Pregnancy: Key Nutrients to Consider for a Healthy Future


October 6, 2025

Welcome back to Nutrition Stories, a series exploring hot topics in nutrition and dietetics. Today's guest is Maria Alejandra Corredor, a graduate of the UF Didactic Program in Dietetics (DPD) in the Food Science and Human Nutrition (FSHN) ... READ MORE

Category: Health & Nutrition, Work & Life
Tags: Calcium, DHA, Dietetics, Folate, Folic Acid, FSHN Nutrition Stories, Iron, Maria Alejandra Corredor, Nutrients, Nutrition, Nutrition Stories, Pregnancy
Alligator breaking the water surface with plants on it's head

Ironing Versus Pressing


May 28, 2020

The words pressing and ironing are often interchanged. However, these two terms are not equal when you speak with someone who sews. Ironing is what you do to remove wrinkles by sliding a hot iron back and forth. Pressing is the process of lifting ... READ MORE

Category: 4-H & Youth, Camp, Clubs & Volunteers, Community Volunteers, Curriculum, Home Management, UF/IFAS Extension
Tags: 4-H, 4-H Virtual, 4-H Youth Development, Iron, Ironing, Life Skills, Pressing, Sewing, Youth Development
James Collins, Ph.D.

Dr. James Collins Wins Grant to Try to Manipulate Iron Absorption in at-Risk People


September 15, 2016

Newswise — GAINESVILLE, Fla. --- People with too much iron in their bodies can develop serious illnesses. So University of Florida Institute of Food and Agricultural Sciences researcher James Collins plans to use a $2.5 million grant to begin ... READ MORE

Category: Health & Nutrition, UF/IFAS, UF/IFAS Research
Tags: Absortion, Grant, Hemochromatosis, Illnesses, Iron, Iron-overload, James Collins, Transporter

UF/IFAS scientists’ findings shed light on body’s iron-absorption process


February 28, 2012

GAINESVILLE, Fla. — Iron is a key mineral for human health. Too much of it in your body — or too little — can lead to major health problems. University of Florida researchers have discovered that an iron-absorption process thought to ... READ MORE

Category: Health & Nutrition, UF/IFAS, UF/IFAS Research
Tags: Collins, Greg Anderson, Health, Iron, James Collins, Perungavur Ranganathan, Yan Lu

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