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Tag: heirloom tomatoes

Experts see food trends that may end up on your plate in 2014

December 11, 2013

GAINESVILLE, Fla. — University of Florida’sInstitute of Food and Agricultural Sciences faculty work on just about any food-related topic imaginable. As 2014 approaches, here are just a few of their food-related predictions – everything ... READ MORE

Category: UF/IFAS
Tags: Douglas Archer, Food Trends, Food Waste, Fruit Packaging, Garlic, Harry Klee, Heirloom Tomatoes, Jeffrey Brecht, Sue Percival

UF researchers uncover secret recipe from nature for a great-tasting tomato

May 24, 2012

Click here for high-resolution image. Caption at bottom. GAINESVILLE, Fla. — Supermarket tomatoes that taste like heirloom tomatoes are closer to reaching grocery aisles as a result of a discovery from the University of Florida. A team ... READ MORE

Category: Agriculture, Crops, UF/IFAS
Tags: Flavor, Harry Klee, Heirloom Tomatoes, Institute Of Food And Agricultural Sciences, Linda Bartoshuk, Smell, Taste, Tomato, Tomatoes, University Of Florida

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