Food waste can be a huge issue for many families and consumers. As a country, we throw away an estimated 40 percent of all the food produced, or up to 160 billion pounds each year. The cost of that waste approaches approximately $218 billion. ... READ MORE
If you have seen it written in any cookbook or have read materials out there telling you to wash raw chicken, it is a dangerous practice and it is the wrong thing to do, according to the latest research.
When teaching food safety ... READ MORE