For this edition of Fl. Sea Grant’s Seafood at your fingertips LIVE! I have teamed up with my batty sister, Rebecca Nelson to share two of our recipes we entered in the Apalachicola Oyster Cook-off in 2020. This… Read More
Tag: FL sea grant
Panko Encrusted Mangrove Snapper with Apricot Pineapple Sauce! Florida Seafood at Your Fingertips LIVE!
Seafood at your fingertips is back and with fried fish?! Frying may not be the healthiest method of cooking but having a fish fry is my favorite way of preparing what I catch! I often choose to fried… Read More
Seafood at Your Fingertips Live is going tropical! Summer is in full swing and mangos are ripe for the picking! Try your hand at preparing this nutritious, sweet, savory and refreshing seafood dish! The proportion of the ingredients… Read More
Anglers! Planning On Grouper Or Snapper Fishing After Lobstering In The Atlantic? Read This Blog Before Getting A Ticket!
Are you heading to East coast or Keys during lobster season? Are you planning on fishing for grouper and snapper more than 3 miles offshore after limiting out on lobster? If the answer is yes both to those… Read More
There are a number of projects that aim to enhance the oyster fishery and habitat within the Pensacola Bay System. Collectively, these projects will contribute to a productive and healthy ecosystem for future generations to enjoy. Below is… Read More
We just wanted you to know The UF/IFAS Extension Collier County team is busy serving the community with science-based solutions and helpful resources – even with the changing COVID-19 conditions that are facing us all. Current business hours… Read More
Blue Crab Cakes Recipe Ingredients: butter 1tsp hot sauce 1 tablespoon minced onion 1 teaspoon mustard 1 pound of jumbo lump crab meat, claw meat or your own hand-picked picked crab meat ½ Cup heavy cream 2-3… Read More
Have you ever had a family member or buddy who you wanted to take fishing, but they didn’t want to purchase a fishing license? Have you always wanted to try fishing but didn’t want to fork up the… Read More
Greater amberjack season will be closed in Gulf of Mexico state and federal waters starting June 1st and will reopen August 1st– October 31st 2020. These jacks are still open on the Atlantic side if you are still… Read More
Ceviche Looking for a cool, tangy, delicious summertime snack? Look no further and prepare yourself some ceviche using fresh from Florida seafood! Ceviche is a dish that has been adopted by many Latin American cultures and each has… Read More