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Tag: Citrus Greening

Researchers share $4 million USDA grant to attack citrus greening


January 14, 2016

GAINESVILLE, Fla. --- International researchers, including ones at the University of Florida and Florida State University, are sharing in a $4 million grant from the United States Department of Agriculture to attack the problem of citrus greening, ... READ MORE

Category: Agriculture, UF/IFAS, UF/IFAS Research
Tags: Citrus Greening, Grant, Institute Of Food And Agricultural Sciences, University Of Florida, USDA

UF/IFAS using box tax money to battle citrus greening


December 15, 2015

LAKE ALFRED, Fla. --- In the next three months, Florida citrus growers will have to decide whether to extend for another six years the citrus box tax, the proceeds of which help to pay for citrus greening research at the University of Florida’s ... READ MORE

Category: Agriculture, UF/IFAS, UF/IFAS Research
Tags: Citrus Greening, Citrus Research And Development Foundation, Citrus Research And Education Center, Institute Of Food And Agricultural Sciences, University Of Florida

Microscopic molecules can fight citrus greening bug with less insecticides


September 18, 2015

LAKE ALFRED, Fla. --- Researchers with the University of Florida and several other institutions have found a way in laboratory tests to use 200 times less insecticide and yet still kill as many insects that carry the devastating citrus greening ... READ MORE

Category: Agriculture, UF/IFAS, UF/IFAS Research
Tags: Citrus Greening, Institute Of Food And Agricultural Sciences, Lukasz Stelinski, University Of Florida

Citrus Health Management Areas staving off greening with coordinated pesticide spraying


August 26, 2015

GAINESVILLE, Fla. --- What’s a little pesticide among neighbors? For Florida citrus growers, it could mean saving their trees that are under attack from the virulent citrus greening bacterium threatening to destroy the state’s $10.7 billion ... READ MORE

Category: Agriculture, Pests & Disease, UF/IFAS, UF/IFAS Research
Tags: Citrus Greening, Entomology And Nematology, Institute Of Food And Agricultural Sciences, University Of Florida

UF researchers develop machine to count dropped citrus, identify problem areas in groves


August 12, 2015

As citrus greening continues to impact Florida’s groves, growers have found that they need a way to quickly and accurately count the amount of fruit dropped early to help identify problem areas, which will save time and money. University ... READ MORE

Category: Agriculture, UF/IFAS
Tags: Citrus, Citrus Greening, Institute Of Food And Agricultural Sciences, University Of Florida

Citrus greening bacterium changes the behavior of bugs to promote its own spread


July 29, 2015

LAKE ALFRED, Fla. --- The disease that threatens to destroy Florida's $10.7 billion citrus industry appears to have its own mechanism to promote its spread, making it harder to control. A recent study by five University of Florida researchers ... READ MORE

Category: Agriculture, UF/IFAS, UF/IFAS Research
Tags: Citrus Greening, Institute Of Food And Agricultural Sciences, University Of Florida

Need to know what to spray on citrus trees to keep bugs at bay? There’s an app for that.


June 18, 2015

GAINESVILLE, Fla. --- Florida has nearly 70 million citrus trees on more than 531,500 acres. Now imagine trying to figure out what pesticide to spray on each of those trees to keep them safe from citrus greening. University of Florida researcher ... READ MORE

Category: Agriculture, UF/IFAS
Tags: Citrus, Citrus Greening, Institute Of Food And Agricultural Sciences, University Of Florida

The Coca-Cola Co. donates additional $1.5 Million to UF/IFAS to fight citrus greening


August 19, 2014

GAINESVILLE, Fla. – The University of Florida Foundation today announced a second gift of $1.5 million from The Coca-Cola Co. in support of long-term research aimed at preventing a widespread disease that affects crops in Florida’s $9 ... READ MORE

Category: Agriculture, UF/IFAS, UF/IFAS Research
Tags: Citrus, Citrus Greening, Citrus Research And Development Foundation, Coca-cola, IFAS

UF/IFAS researchers find chemicals that treat citrus greening in the lab


June 4, 2014

GAINESVILLE, Fla. – A University of Florida research team is cautiously optimistic after finding a possible treatment in the lab for citrus greening, a disease devastating Florida’s $9 billion citrus industry. It is the first step in a ... READ MORE

Category: Agriculture, Pests & Disease, UF/IFAS, UF/IFAS Research
Tags: Citrus Greening, Institute Of Food And Agricultural Sciences, University Of Florida

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