![Members of the FSHN Department do the Gator Chomp at an IFT Florida event, in a large carpeted room, oysters | Food Science and Human Nutrition UF/IFAS](https://blogs.ifas.ufl.edu/fshndept/files/2024/02/620809ef-4ebd-4ce4-af1a-a3b938036be4-2.jpeg)
Microscopic Marvels: Exploring Thermal Dynamics and Norovirus Inactivation in Oysters
February 19, 2024
Welcome back to our FSHN Research Journeys series, which follows graduate students' research in the Food Science and Human Nutrition program at The University of Florida. In this article, first-year food science master's degree student Nalanda ... READ MORE
Category: Food Safety, Food Science & Human Nutrition, Health & Nutrition, Work & LifeTags: Dr. Andrew MacIntosh, Dr. Naim Montazeri, Food Science, Food-science-research, FSHN Research Journeys, Masters Student, Masters Student Research, Masters-research, Nalanda Doddi, Norovirus, Oysters, Research Journeys, Research-journeys-food-science, Research-journeys-food-science-ms