UF/IFAS
Extension Sarasota County

Tag: bacteria

food can with the "best before" product date shown on the top. [credit: uf/ifas extension sarasota county]

Foodborne Illness: Follow food safety handling practices at the store


July 8, 2022

In the last blog post, we discussed how prevalent are foodborne illnesses, the populations especially vulnerable to this issue. In this post, we will discuss some safe food-handling practices while we are at the grocery store. Sometimes, ... READ MORE

Category: Food Safety, Health & Nutrition, Work & Life
Tags: Bacteria, Food, Food Poisoning, Food Safety, Foodborne Illness, Pathogen, Pgm_FCS, Virus

Chill! Or, How to Safely Thaw a (Thanksgiving) Turkey


November 13, 2015

By Dr. Maria Rometo Extension Agent II Thanksgiving is right around the corner, along with all the holiday planning of meals and guest lists. But how do you safely thaw that frozen turkey you purchased a few weeks ago on sale at the grocery ... READ MORE

Category: Food Safety, Work & Life
Tags: Bacteria, Cook, Defrost, Family And Consumer Sciences, FCS, Food Safety, Maria Rometo, Rometo, Safety, Thanksgiving, Thaw, Turkey

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