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Category: Food Safety

Florida Seafood at your Fingertips LIVE: Grilled Mahi-Mahi Wrapped in Banana Leaves

Mahi-mahi picture

This month we start another season of Seafood at Your Fingertips LIVE, and I volunteered to start the season by preparing a Latin-American influenced dish – grilled fish wrapped in banana leaves. There are many… Read More

Florida Seafood at your Fingertips LIVE: Grilled whole snapper and corn on the cob

coals grilling

Grilling is one of the most enjoyable ways to cook, and to grill a whole fish is one of my favorite recipes to prepare. It is easy, delicious, always impresses your guests, and can be… Read More

Egg cartons might pack a surprise soon

a carton of six chicken eggs of different colors, including white, light-blue, olive green, tan and brown

By Maria Portelos-Rometo and Sarah Bostick UF/IFAS Extension Sarasota County Recently, the Florida Department of Agriculture and Consumer Services temporarily changed some of the rules about eggs. These changes are part of a statewide effort… Read More