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Many raw oysters on the half shell, open on ice

Lo que necesita saber sobre las ostras y las enfermedades transmitidas por su consumo


May 1, 2023

Cada año se consumen millones de ostras en todo el mundo, con un número significativo de estos moluscos provenientes del Golfo de México. Si bien la enfermedad transmitida por las ostras no es común, puede ser mortal. En este documento, ... READ MORE

Category: Coasts & Marine, Food Safety, Health & Nutrition, UF/IFAS, UF/IFAS Extension
Tags: Alimentos, Alimentos Crudos, Bacteria, Bivalvo, Cobre, Contaminacion, Enfermedad, Espanol, Filtradores, Florida Sea Grant, Infeccion, Keith Schneider, Molusco, Ostras, Proteina, Razieh Farzad, Seguridad Alimentaria, Selenio, Spanish, Vibrio, Vibrio Parahaemolyticus, Vibrio Vulnificus, Vibriosis, Vitamina B12, Vitamina D, Zinc

UF researchers develop first method to accurately measure zinc in humans


December 15, 2011

Cutline at bottom. Click here for high-resolution image. GAINESVILLE, Fla. --- Zinc is an essential nutrient, but until now, there has not been an effective way to measure it in our bodies, say University of Florida researchers. The researchers ... READ MORE

Category: Health & Nutrition, UF/IFAS, UF/IFAS Research
Tags: Bob Cousins, Food Science And Human Nutrition, Institute Of Food And Agricultural Sciences, Micronutrient, Moon-Suhn Ryu, Nutrient, Roger Sunde, Supplement, University Of Florida, Zinc

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