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Tag: Franky Celestin

Helping Haiti Achieve Higher Black Bean Yields


July 31, 2019

For Haitians, black beans are a food staple and the most consumed bean in the country. But farmers there have one of the lowest yield rates in the world for the crop – 660 kilograms per hectare (ha-1). Franky Celestin, UF/IFAS Soil and Water ... READ MORE

Category: Agriculture, Crops, UF/IFAS Research, UF/IFAS Teaching
Tags: Beans, Black Beans, Franky Celestin, Haiti, Nutrient Management, Soil And Water Sciences, Soil And Water Sciences Department, Soil Science

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