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Food Science Dietetics | Food Science and Human Nutrition UF/IFAS

Undergraduate Student Profiles: Jenny Duong, Food Science and Alex Colon, Dietetics

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February 25, 2020

Cook around the world with Jenny Duong and Alex Colon, two undergraduate students who run the Field & Fork Global Kitchen Series! These cultural cooking classes highlight the unique flavors of regional cuisines while introducing students ... READ MORE

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Tags: Cultural Cooking Classes, Dietetics, Dietetics-undergraduate-feature, Field & Fork Farm, Field & Fork Global Kitchen Series, Food Science, Food-science-undergraduate-feature, Student Profile, Undergraduate Dietetics Major, Undergraduate Student, What Do Dietitians Do, What Do Food Scientists Do, What Do Registered Dietitian Nutritionists Do, What Do Registered Dietitians Do

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