There is a time limit on leftovers. While leftovers can be a lifesaver for figuring out lunch the next day or dinner when you’re in a time crunch, it is important to remember safe food handling practices including eating, freezing or tossing ... READ MORE
Category: Food Safety, Health & Nutrition, Work & Life
By Ricki McWilliams, Family and Consumer Sciences Extension Agent, University of Florida Extension, Walton County Reviewed by Agata Kowalewska, PhD, Department of Family, Youth, and Community Sciences, University of Florida It’s time to ... READ MORE
Category: Food Safety, Health & Nutrition, Work & LifeUF/IFAS Communications has a slew of new videos that can be used for Extension or other educational purposes. Here is a roundup: Vacation on a Budget - (3:31) A fun family vacation does not have to break the bank - University of Florida/IFAS ... READ MORE
Category: Food Safety, Money Matters, UF/IFAS, UF/IFAS Research
By Sarah Ellis, Family and Consumer Sciences Agent at UF/IFAS Citrus County Reviewed by Amy Simonne, PhD, Department of Family, Youth, and Community Sciences, University of Florida Summer’s arrival brings back fond childhood memories of ... READ MORE
Category: Food Safety, Work & LifeShelley Swenson Franklin/Wakulla County Family and Consumer Sciences Agent UF/IFAS Home canning has changed greatly in the 170 years since it was introduced as a way to preserve food. Grandma may have cooked her green beans and poured them into ... READ MORE
Category: Food Safety, Health & Nutrition, Work & LifeEggs....so many choices; Understand the differences...click here for article. READ MORE
Category: Food Safety, Health & Nutrition, Work & LifeGAPs Training: Food Safety and the USDA Audit Learn how to develop a Food Safety Record Book to help pass a USDA Farm Audit January 30, 2014 9:00am-2:00pm CST Washington County Ag Center Topics: Introduction To Food Safety & Good Agricultural ... READ MORE
Category: Food Safety, Work & LifeIn the December issue of the Florida Aquaculture the Florida Department of Agriculture and Consumer Services posted an update article on this topic. The Florida Department of Agriculture and Consumer Services tests seafood harvested from the ... READ MORE
Category: Coasts & Marine, Food Safety, Health & Nutrition, Natural Resources, Water, WildlifeDec. 3, 2013 GAINESVILLE, Fla. --- Food safety is near the top of most Floridians’ concerns, behind only the economy and health care, a survey released today by the University of Florida shows. The survey covered several food-related issues, ... READ MORE
Category: Agriculture, Food Safety, UF/IFAS, UF/IFAS Research, Work & Life