Food Science and Human Nutrition Department

Practical Strategies for Healthier Fast Food Choices

by Jessie Erwin
February 9, 2026

Hello and welcome to the next edition of Nutrition Stories, our series exploring hot topics in nutrition and dietetics. Our guest today is Isabella Mahboob, a graduate of the UF Didactic Program in Dietetics (DPD) and a current MS-DI graduate ... READ MORE

Category: Food Science & Human Nutrition, Health & Nutrition, Work & Life
Tags: Dietetics, Fast Food, Food Desert, Food Swamp, FSHN Nutrition Stories, Healthy Choices, Isabella Mahboob, Nutrition, Nutrition Stories

Five Things You Didn’t Know About the University of Florida’s FSHN Department

by Jessie Erwin
February 2, 2026

The Food Science and Human Nutrition Department (FSHN) at the University of Florida is known for its innovative research, accomplished faculty and alumni, and top-notch academic programs in food science, nutritional sciences, and dietetics. ... READ MORE

Category: Food Science & Human Nutrition, Health & Nutrition, Work & Life
Tags: Dietetics, Five Fun Facts, Five Things You Didn't Know, Food Science, Food Science And Human Nutrition Department, Nutritional Sciences, Things You Didn't Know About The FSHN Department

What’s New on Ask IFAS: Food Science and Human Nutrition (Nov.–Dec.)

by Gillian McGuire
January 8, 2026

Fermented Foods: Olives By Fidela Gjondrekaj and Wendy J. Dahl. Olives are small fruit that grow on the olive tree, scientifically known as Olea europaea. These fruit have been cultivated and consumed for thousands of years, primarily ... READ MORE

Category: Food Safety, Health & Nutrition
Tags: Ask IFAS, Cooking Safety, EDIS Journal, Food Safety, Food Science And Human Nutrition Department, Nutrition, Olives

Trust Your Gut: Why Women’s Health Starts Within

by Jessie Erwin
December 15, 2025

Welcome to our next edition of Nutrition Stories, our series exploring hot topics in nutrition and dietetics. Our guest today is Rileigh Swift, a student in the UF Didactic Program in Dietetics (DPD) in the Food Science and Human Nutrition ... READ MORE

Category: Food Science & Human Nutrition, Health & Nutrition, Work & Life
Tags: Dietetics, FSHN Nutrition Stories, Gut Health, Microbiome, Nutrition, Nutrition Stories, Prebiotics, Probiotics, Rileigh Swift, Women's Health

Celiac Disease and Folate Deficiency: A Neurological Threat to Developing Babies

by Jessie Erwin
December 1, 2025

We're thrilled to bring you another edition of Nutrition Stories, our series exploring hot topics in nutrition and dietetics. Today's guest is Emily Cohen, a graduate of the UF Didactic Program in Dietetics (DPD) and current master's degree ... READ MORE

Category: Food Science & Human Nutrition, Health & Nutrition, Work & Life
Tags: Celiac Disease, Dietetics, Emily Cohen, Folate, Folate Deficiency, Folic Acid, FSHN Nutrition Stories, Nutrition, Nutrition Stories, Pregnancy

Practical Strategies for Mindful Eating

by Jessie Erwin
November 17, 2025

Welcome back to Nutrition Stories, our popular series exploring hot topics in nutrition and dietetics. Today's guest is Genevieve Hamlin, a graduate of the UF Didactic Program in Dietetics (DPD) in the Food Science and Human Nutrition (FSHN) ... READ MORE

Category: Food Science & Human Nutrition, Health & Nutrition, Work & Life
Tags: Dietetics, Distracted Eating, FSHN Nutrition Stories, Genevieve Hamlin, MBIs, Mindful Eating, Mindfulness Based Interventions, Mindless Eating, Nutrition, Nutrition Stories

Optimizing Nutrition On a Budget

by Jessie Erwin
November 3, 2025

Welcome back to Nutrition Stories, our series exploring hot topics in nutrition and dietetics. Today's guest is Kamille Santos, a graduate of the UF Didactic Program in Dietetics (DPD) in the Food Science and Human Nutrition (FSHN) Department ... READ MORE

Category: Food Science & Human Nutrition, Health & Nutrition, Work & Life
Tags: Budget, Dietetics, FSHN Nutrition Stories, Kamille Santos, Nutrition, Nutrition On A Budget, Nutrition Stories, Video

Letters to Myself: Evelyn Neilson, B.S. Food Science, Shares Advice for First-Year Students

by Jessie Erwin
October 20, 2025

Opportunity: a good chance for advancement or progress. Opportunities can emerge at the most unexpected times, and knowing when to seize them requires courage, personal awareness, and wisdom. The college years are a unique period when students ... READ MORE

Category: Food Science & Human Nutrition, Health & Nutrition, Work & Life
Tags: A Letter To Myself, American Society Of Baking, American Society Of Baking Product Development Competition, Evelyn Neilson, Food Science, Food Science Undergraduate, Food-science-undergraduate-feature, FSHN Club, Letter Of Advice, Letter Of Encouragement, UF/FSHN CAP, UF/FSHN Careers Advancement Project

Nourishing Your Tradition: Healthy Modifications for Hispanic Recipes

by Jessie Erwin
October 13, 2025

Welcome to Nutrition Stories, a series exploring hot topics in nutrition and dietetics. Our guest is Emily Rodriguez-Hidalgo, a graduate of the UF Didactic Program in Dietetics (DPD) in the Food Science and Human Nutrition (FSHN) Department ... READ MORE

Category: Food Science & Human Nutrition, Health & Nutrition, Work & Life
Tags: Baked Tostones, Dietetics, Emily Rodriguez-Hidalgo, FSHN Nutrition Stories, Healthy Hispanic Recipes, Healthy Tostones, Healthy Tostones Recipe, Hispanic Recipes, Nutrition, Nutrition Stories, Nutritious Hispanic Recipes, Tostones, Tostones Recipe

Nourishing Your Pregnancy: Key Nutrients to Consider for a Healthy Future

by Jessie Erwin
October 6, 2025

Welcome back to Nutrition Stories, a series exploring hot topics in nutrition and dietetics. Today's guest is Maria Alejandra Corredor, a graduate of the UF Didactic Program in Dietetics (DPD) in the Food Science and Human Nutrition (FSHN) ... READ MORE

Category: Food Science & Human Nutrition, Health & Nutrition, Work & Life
Tags: Calcium, DHA, Dietetics, Folate, Folic Acid, FSHN Nutrition Stories, Iron, Maria Alejandra Corredor, Nutrients, Nutrition, Nutrition Stories, Pregnancy

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