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Category: Food Safety

Healthy Snacking

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August 3, 2023

Many people enjoy frequent snacking. There are so many choices to choose from! Some snack choices can be unhealthy and others healthy. Healthy snacking is important at any age. Why not make the most of your snacking by choosing healthy food ... READ MORE

Category: Food Safety, Health & Nutrition, UF/IFAS, UF/IFAS Extension
Tags: Choose Snacks That Are Low In Sodium, Engage In Food Safety, Enjoy The Benefits Of Healthy Snacks, Focus On Fruit And Vegetables, Have A Snacking Plan, Healthy Snacking, Nutrient Dense Snacks, Prepare Snacks The Night Before, Snacking, Sugar And Saturated Fat, What Are Healthy Snacks?, What Is A Healthy Snack?

About World Food Safety Day

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June 6, 2023

Food safety can be a big concern and problem in your home and across the world. Practicing the basic principles of food safety is key to avoiding a foodborne illness. We want you to be informed and educated about food safety. In the United ... READ MORE

Category: Food Safety, UF/IFAS, UF/IFAS Extension
Tags: Change Behaviors, Chill, Clean, Cook, Cook Food To The Proper And Safe Internal Temperature.., FightBAC, Food Safety, Foodborne Illness, Handwashing, How Do I Avoid Harmful Bacteria?, How Do I Keep My Food Safe To Eat?, Keep Food Safe To Eat., Learn About Food Safety., Practice Good Food Safety Techniques., Prevent Foodborne Illness, Separate, World Food Safety Day

Gator Nation Giving Day in Broward County

Alexandra stands in a field with grapevines in the background.
February 15, 2023

Giving to the Gator Nation isn't just for Gainesville It's often said that "The Gator Nation is everywhere". Many people don't realize just how true that is here in Florida. All 67 counties of Florida have a piece of the university in them- ... READ MORE

Category: Agriculture, Events, Florida-Friendly Landscaping, Food Safety, Fruits & Vegetables, Home Landscapes, Horticulture, NATURAL RESOURCES, Pests & Disease, UF/IFAS, UF/IFAS Extension, , Work & Life
Tags: 4-H, Alexandra Goetz, Broward 4-H, Broward County, Extension, Florida Friendly Landscapes, Youth

Celebrate National Pumpkin Day

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October 26, 2022

It’s National Pumpkin Day! This is the time of year to celebrate everything pumpkin and recognize this squash for its history and traditions. If pumpkins are part of your holiday celebrations, enjoy them in all forms, colors, uses, and flavors! Pumpkins ... READ MORE

Category: Food Safety, Health & Nutrition, UF/IFAS, UF/IFAS Extension, Work & Life
Tags: Canned Pumpkin, Carving Pumpkins, Children And Pumpkin Carving, Eat More Fruits And Vegetables, Fall Recipes, Heaviest Pumpkin, Knife Safety, MyPlate, National Pumpkin Day, Nutrition And Pumpkins, Pumpkin Dip Recipe, Pumpkin Everything, Pumpkins, Pumpkins Decorations, Pumpkins Food, Support Pumpkin Farmers, Wash Hands For 20 Seconds

Be Aware of the Risks of Eating Raw Oysters

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August 26, 2022

Seafood is one of those foods people find delicious and a special treat when dining out. Many cultures have it as a mainstay of their meals. Seafood can be a nutritious part of a well-balanced and varied diet. This blog will focus on ... READ MORE

Category: Food Safety, Health & Nutrition, UF/IFAS Extension,
Tags: Avoid Cross Contamination, Broward County, Check The Certified Shippers Tag On Raw Oysters, Clean, Consuming Raw Or Undercooked Meat, Consuming Raw Oysters, Cook, Cooking Oysters, Eating For Good Health, Eating Raw Oysters, Extension, Food Safety, Food Safety Considerations When Cooking Oysters, Foodborne Illness, High Risk For Vibrio Infection, Immunocompromised People, Maintain Good Health, Prevent Foodborne Illness, Reducing The Risks Of Vibrio Intection, Restaurant Advisories, Risk Associated With Consuming Raw Shellfish, Separate, Symptoms Of Vibrio, Tips For Eating Oysters, Vibrio, Vibrio Infection, Waters Where Oysters Are Cultivated

Hurricane Readiness for Families, Consumers, and Pets

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May 12, 2022

Hurricane Season runs from June 1st thru November 30th in Florida.  Are you prepared? Have you thought about your important documents, nonfood emergency supplies, medications, pantry needs, food and water supplies and survival of your pets ... READ MORE

Category: Disaster Preparation, Food Safety, Health & Nutrition, UF/IFAS Extension,
Tags: Batteries, Battery Operated Tv And Radio, Broward County, Cook, Disaster Meals, Disaster Menus, Disaster Preparedness, Disaster Preparedness And Your Pets, Eating For Good Health, Food And Water Supplies, Food Safety, Foodborne Illness, Hurricane Food Safety, Hurricane Preparedness, Hurricane Preparedness; Helpful Resources; Food Safety; Non-perishables; Menu Planning During A Disaster, Hurricane Season Runs From June 1st Thru November 30th, Important Phone Numbers During A Disaster, Items To Secure, Non-perishables, Nutrition, Pantry Preparation, Pet Needs, Secure Important Documents

Follow the Rainbow for Good Health

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March 1, 2022

The colors of the rainbow are beautiful and display in this order: red, orange, yellow, green, blue, indigo, and violet. Our food comes in a multitude of colors, which can be best seen in the produce section of the grocery store reflecting a ... READ MORE

Category: Food Safety, Health & Nutrition, UF/IFAS Extension, Work & Life
Tags: #FoodIsOurMiddleName, A Healthy Diet, Agriculture, Balanced Nutrition, Colorful Fruits And Vegetables, Delicious Fruits And Vegetables, Eating For Good Health, Florida, Florida Gardening, Florida Grown Produce, Florida Produce, Food Safety, Fruits And Vegetables, Gardening, Good Nutrition, Health, Healthy, Healthy Produce, Master Gardener, Master Gardener Program, Moderation, MyPlate, Nutrition, Nutrition Month, Portion Control, Variety, Well-balanced Diet

Engaging in Food Safety Behaviors Does Matter

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February 8, 2022

There has been a renewed emphasis on food safety, handwashing, and other personal hygiene practices with the COVID-19 pandemic. Foodborne illness has been known for years to affect an estimated 48 million people each year with approximately ... READ MORE

Category: Food Safety, UF/IFAS Extension, Work & Life
Tags: Bacteria Can Spread Through Cross Contamination, Broward County, Chill, Clean, Cook, Cook Food To A Safe Internal Temperature, COVID-19, Food Borne Illness Reduced, Food Safety, Food Safety Matters, Food Safety; Cutting Boards, Food Thermometer, Foodborne Illness, Handwashing, Keep The Incidence Of Food Borne Illness Low, Personal Hygiene, Separate

Cut the Risk From Your Cutting Boards

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January 28, 2022

The use of cutting boards during meal prep is a common practice when engaging in culinary techniques like cutting, slicing, dicing, and chopping. Cutting board options nowadays range from wood to nonporous surfaces such as plastic, glass, marble, ... READ MORE

Category: Food Safety, SFYL Hot Topic, UF/IFAS Extension, Work & Life
Tags: Campylobacter, Chill, Chopping, Clean, Cleaning, Cook, Cross Contamination, Cut The Risk From Your Cutting Board, Cutting, Cutting Board, Dicing, Food And Illness, Food Safety; Cutting Boards, Food Scientists, Food Vehicle, Foodborne Illness, Harmful Bacteria, Meal Prep, Prevent Cross Contamination, Salmonella, Sanitizing, Separate, Sick, Slicing

Important Hurricane Preparedness Resources

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August 23, 2021

Hurricane Season is a great time to review available resources to remind us of tips and suggestions to include when engaging in your disaster and emergency preparedness plans. Here are several resources I have compiled for your information and ... READ MORE

Category: Disaster Preparation, Food Safety, UF/IFAS Extension
Tags: Disaster Anxiety, Disaster Food Safety, Disaster Planning, Disaster Stress, Emergency Preparedness, Food And Water Needs During A Hurricane, Food Keeper, Foodborne Illness, Hurricane Preparedness; Helpful Resources; Food Safety; Non-perishables; Menu Planning During A Disaster, Hurricane Season June 1st To November 30th, Recommended Internal Cooking Temperatures Of Food, Safe Minimum Cooking Temperatures, Self Care, Stocking Your Pantry

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