
Feast on Florida-Grown Foods This Thanksgiving
November 14, 2018
GAINESVILLE, Fla. --- As we sit down to dine during the annual Thanksgiving feast, it’s worth noting that much of what we eat comes from Florida farmers, say University of Florida researchers. Better still, scientists with the UF Institute ... READ MORE
Category: UF/IFASTags: David Liu, Florida Foods, Geoffrey Meru, Green Beans, Linda Bobroff, News, Potatoes, Thanksgiving