UF/IFAS
Food Science and Human Nutrition Department

Home » Food Science and Human Nutrition Department » Category: Food Science & Human Nutrition

Category: Food Science & Human Nutrition

Fruit

Produce Food Safety Update


September 25, 2018

Implementation of the Food Safety Modernization Act’s (FSMA’s) Produce Safety Rule (PSR) is well underway, and our largest farms, those with over $500,000 in annual produce sales averaged over the previous three years, reached their compliance ... READ MORE

Category: Food Science & Human Nutrition
Tags: Extension, Food, Keith Schneider, Michelle Danyluk, Produce, Produce Food Safety Team, Renee Goodrich-Schneider, Safety, South West Florida Research And Education Center

UF in Italy 2018: Food Production to Consumption


July 10, 2018

For the 8th consecutive year Dr. Charles Sims took 20 Gators on a 3-week study abroad trip to Italy. Our trip started at the Rome airport on June 3 where everyone had gathered for our flight to Palermo in Sicily, where our adventure began. ... READ MORE

Category: Food Science & Human Nutrition
Tags: 2018, Abroad, Balsamic, Bologna, Cheese, Chianti, Espresso, Etna, Italy, Modena, Olive, Parmesan, Pecorino, Sicily, Sims, Vinegar, Wine

Dr. Wendy Dahl Awarded the Florida Extension Association of Family and Consumer Sciences Outstanding Specialist


May 23, 2018

It is our great pleasure to announce the Florida Extension Association of Family and Consumer Sciences’ recipient of the Outstanding Specialist Award! Dr. Wendy Dahl was selected based on nomination and FEAFCS Board vote, and consideration ... READ MORE

Category: Food Science & Human Nutrition
Tags: Award, Dahl, FEAFCS, Florida Extension Association Of Family And Consumer Sciences, Wendy
Food-Entrepreneurship-Workshops-FSHN

University of Florida Leads Trend to Open Food Businesses with Workshops


May 7, 2018

Kimberly and George Vecchio wanted to reinvent their 20-acre farm near Vero Beach from mostly animals to produce so they could start a food business. Though George had been a gourmet chef for more than 20 years, they didn’t know how to start ... READ MORE

Category: Events, Food Science & Human Nutrition, Professional Development
Tags: Agricultural Sciences, Cottage Food, Cottage Food Enterprises, Cottage Law, Entrepreneurship, Extension, Food Businesses, Food Entrepreneurship, Soo Ahn, Workshops
FSHN/IFT Awards 2018 Group

FSHN/IFT Awards Night 2018


April 10, 2018

The FSHN/IFT awards are in honor of leaders in IFT and recognize students with a strong academic and research records as well as evident leadership and professional potential, particularly in the area of Food Science. Richard F. Matthews Memorial ... READ MORE

Category: Events, Food Science & Human Nutrition
Tags: Adam Baker, Albert J “Sandy” Sanders, Allison Chandler, Amy Jones, Awards, Bob Olson Graduate Scholarship, Brian Wada, Catherine Escoffier, Catherine Lower, Christina Bracey, Fshn Awards, FSHN Graduate Awards, Grady W. Chism, Grants, Huda Aziz, Ift Awards, Janna Underhill Scholarship, Jasmine Ricke, Jayna Goldstein, Jessica Lee, Jing Bai, Jr. Memorial Scholarship, Kalee Eichelberger, Lacey Mead, Mario Guadalupe, Max Van Belkum, Megan Engel, Natalie Lux, Neha P. Patel Memorial Travel Grant, Peter Chiarelli, Priscilla Sinclair, Rachel Gordon, Raymond A. Dennison Memorial Scholarship, Richard F. Matthews Memorial Graduate Scholarship, Robert P. Bates Graduate Scholarship, Ronald H. Schmidt Professional Service Graduate Scholarship, Ruiqi Li, Savanna Curtis, Sawsan Abed, Scholarships, Sean Krygger, Shaomin Zhao, Shi Feng, Stephen Koltum, The Earl Wilmot Hartt Scholarship, The Eugene E. Woodward Memorial Scholarship, The Florida Dairy Products Association Scholarship, The Florida Section IFT Innovation Award, The Food Machinery Corporation (FMP) Graduate Scholarship, The Howard Appledorf Memorial Scholarship, The Virginia Dare Award, William L. And Agnes F. Brown Graduate Scholarship, Ying Fan