Take a Sip of Comfort – January is National Soup Month
January 3, 2023
January is the perfect time to cuddle under a blanket, put your favorite movie or show on, and enjoy a delicious hearty bowl of soup as the climate gets colder. Soups are one of those foods that are truly versatile, and they are what you make ... READ MORE
Category: , Food Safety, Health & Nutrition, UF/IFAS ExtensionTags: Food, French Onion, Health, Meal, Nutrition, Recipe, Soup