
ServSafe Manager’s Class & Exam – Jefferson County
April 19, 2023
The University of Florida's Food Safety and Quality Program is dedicated to providing training that enables food managers and staff to offer Florida consumers food that is prepared in a clean and safe environment. This is a review class. ... READ MORE
Category: Food Safety, UF/IFAS, UF/IFAS ExtensionTags: Calendar, Consumers, Cooking, Eating Right, Extension, Family & Consumer Sciences, FCS, Food, Food And Nutrition, Food Preparation, Food Related Businesses, Food Safety, Food Safety, Health, Health And Safety, Healthy Cooking, Healthy Eating, Jefferson County, Jefferson County Extension