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Tag: Product Development Competition

Product development team stands on a dark stage in a line after winning first place in the product development competition

Evil Cakes Win Big: UF/FSHN Baking Team Awarded First Place in 2023 ASBE Product Development Competition


April 13, 2023

Deliciously indulgent, deceptively nutritious. How evil! -Evil Cakes slogan, UF/FSHN Product Development Team "Guys, I think I might pass out." When UF/FSHN Product Development Team member Jon Lee glanced out over the crowd, he was not ... READ MORE

Category: Health & Nutrition, Work & Life
Tags: American Society Of Baking, American Society Of Baking Product Development Competition, Dr. Andrew MacIntosh, Evelyn Neilson, Evil Cakes, Jon Lee, Product Development, Product Development Competition, Research And Development, Santiago Cardenas, Sharon Chuah
UF baking competition team smiling and doing the gator chomp | Food Science and Human Nutrition UF/IFAS

UF Team Named Finalists in 2022 ASB Product Development Competition


January 24, 2022

‘Rock Star’ Status for Students in Major Baking Competition | Hullo Cakes American Society of Baking Names Student Team from the University of Florida as Finalists in the 2022 Product Development Competition KANSAS CITY, MO., January 10, ... READ MORE

Category:
Tags: American Society Of Baking, American Society Of Baking Product Development Competition, Devanshu Mehta, Product Development, Product Development Competition, Sharyn Passeretti, Skylar Moreno, Taylor Washington

Alumni Feature: Richie Li, Food Science, Product Development


February 1, 2021

We are pleased to welcome product development expert Richie Li to the Discover FSHN Series! Richie graduated from the Food Science and Human Nutrition Department at UF in 2018 and is now a Research and Development Scientist at General Mills. ... READ MORE

Category:
Tags: Alumni Profile, Alumni Research, Alumni-feature, Dr. Gu, Dr. Liwei Gu, Dr. Renee Goodrich-Schneider, Dr. Susan Percival, Food Science, Food Science Alumni, Food Scientist, Food-science-alumni-feature, Food-science-research, FSHN Alumni, General Mills, Institute Of Food Technologists, Product Development, Product Development Competition, Research And Development, Richie Li, Ruiqi Li, UF Alumni, What A Food Scientist Does, What Does A Food Scientist Do

University of Florida Team are Finalists in ASB Product Development Competition


December 11, 2020

‘Rock Star’ Status Ahead for College Students in Major Baking scholarship Competition American Society of Baking Names 2021 Finalists KANSAS CITY, MO., December 8, 2020 — College teams from University of Florida, University of Minnesota ... READ MORE

Category:
Tags: American Society Of Baking, Competition, Devanshu Mehta, Mario Guadalupe, Product Development Competition, Vicnie Leandre, Victor Cedeno

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