![](https://blogs.ifas.ufl.edu/news/wp-content/blogs.dir/175/files/2017/04/homemade-food-smaller.jpg)
UF helps Floridians create food businesses through workshops
April 28, 2017
GAINESVILLE, Fla. --- Stephanie Bartsch, who sells jams, jellies and German pastries, had been running a cottage food business for a couple of years from her Micanopy home. Nevertheless, she wanted to find ways to make her ... READ MORE
Category: Agribusiness, Agriculture, Events, Food Safety, Fruits & Vegetables, Health & Nutrition, Professional Development, UF/IFAS ExtensionTags: Cottage Food Industry, Food Workshop, News