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Tag: Community Nutrition

Faculty Feature: Dr. Beth Gankofskie, Dietetics


May 10, 2021

Welcome to Dr. Beth Gankofskie, Ph.D., MS, RD/N, the newest addition to our Discover FSHN Series! Dr. Gankofskie teaches dietetics students about food systems management and community nutrition and guides students through their dietetic internships. ... READ MORE

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Tags: Community Nutrition, Dietetic Internship, Dietetics, Dietetics-faculty-feature, Dr. Beth Gankofskie, Food Sustainability, Food Systems Management, Registered Dietitian, Registered Dietitian Nutritionist

Graduate Student Feature: Rufus Theophilus, Nutritional Sciences


January 11, 2021

A hearty welcome to Rufus Theophilus, a first year Nutritional Sciences Ph.D. student in the Food Science and Human Nutrition department at UF! Rufus recently joined Dr. Liwei Gu's lab after spending last year honing his molecular research skills. ... READ MORE

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Tags: Community Nutrition, Dr. Collins, Dr. Gu, Dr. James Collins, Dr. Liwei Gu, Food Insecurity, Food Science And Human Nutrition, Graduate Student, Gut Microbiota, James Collins, Liwei Gu, Microbiota, Molecular Nutritional Sciences, Muscadine Grapes, Nutritional Sciences, Nutritional Sciences Graduate Student, Nutritional-sciences-graduate-feature, Nutritional-sciences-research, PhD Nutritional Sciences, Rufus Theophilus, Student Feature, Student Profile, Student Research, UF Graduate Student, What Does A Nutrition Scientist Do

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