Tag: study

Consumers value domestically produced vanilla – but only when they know what they’re consuming, UF/IFAS research shows

by Megan Winslow
March 4, 2025

UF/IFAS researchers are investigating the economic potential of growing vanilla in Florida with the aim of establishing an alternative – and potentially lucrative – crop to oranges. (more…) READ MORE

Category: Agribusiness, Agriculture, UF/IFAS Research
Tags: Crop, Economics, Extract, Food And Resource Economics Department, Horticultural Sciences Department, IFAS, Institute Of Food And Agricultural Sciences, Jaclyn Kropp, Magagascar, Market Research, Megan Winslow, Oranges, Panel, Papua New Guinea, Research, Samples, Sensory Panel, Study, Synthetic Vanilla, Taste, Taste Test, UF, UF/IFAS, University Of Florida, Vanilla, Vanilla Beans

Culture – not travel – inspires appreciation for foreign foods, UF/IFAS study finds

by Megan Winslow
January 28, 2025

The United States is home to the largest immigrant population in the world, providing its residents with ample opportunity to expand their culinary horizons. But what are the most influential factors leading to the acceptance of foreign foods ... READ MORE

Category: Health & Nutrition, UF/IFAS, UF/IFAS Research
Tags: Abroad, Acceptance, Appetite, Cuisine, Cultural Exchange, Culture, Demographics, Ethnic, Ethnicity, Food, Food And Resource Economics Department, Food Industry, Foreign, Foreign Culture, IFAS, Institute Of Food And Agricultural Sciences, Megan Winslow, Multicultural, Novel Food, Nutrition, Policymakers, Race, Sociodemographic, Study, Survey, Travel, U.S. Census, UF, UF/IFAS, University Of Florida, Zhifeng Gao

UF/IFAS study proves color coding nutrition labels may promote healthier eating

by Megan Winslow
December 9, 2024

What if understanding nutrition labels were as easy as reading a traffic light? Green for "go," amber for "caution" and red for "stop" could guide consumers toward healthier food choices. The United Kingdom has used this “traffic light” ... READ MORE

Category: Health & Nutrition, UF/IFAS, UF/IFAS Research
Tags: Consumer, Food And Resource Economics, Food And Resource Economics Department, Food And Resource Economics Research, Health, Healthy, IFAS, Institute Of Food And Agricultural Sceinces, Label, Lisa House, Megan Winslow, Nutrient, Nutrition, Nutrition Facts Panels, Nutritional, Purchasing Decisions, Research, Science Direct, Study, UF, University Of Florida, University Of Tennessee Institute Of Agriculture, Visual Aid, Xuqi Chen, Yujuan Gao, Zhifeng Gao

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