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Seeding the future: UF/IFAS and Florida Sea Grant secure $250K NOAA grant to cultivate seaweed aquaculture in Florida

by Lourdes Mederos
November 12, 2024

Atlantic subtropical seaweed is making waves among scientists who are exploring its potential for economic and environmental benefits for the Sunshine State. The University of Florida and Florida Sea Grant have secured a $250,000 grant from ... READ MORE

Category: Agribusiness, AGRICULTURE, Conservation, Crops, Natural Resources, SFYL Hot Topic, UF/IFAS, UF/IFAS, UF/IFAS Extension, UF/IFAS Research, Water
Tags: And Ecosystem Sciences, Angela Collins, Aquaculture, Aquaculture Farming, Aquaculture In Florida, Ashley Smyth, Business, Climate Change, Cultivation Of Seaweed, Dail Laughinghouse, Enterprise, Extension, Farmable Products, Florida Sea Grant, Fort Lauderdale Research And Education Center, Grant, Kelp, NOAA, Nori, Seaweed Farming, Soil, Soil Water And Ecosystem Sciences, Subtropical Seaweed, Tropical Research And Education Center, Tropical Seaweed, UF/IFAS, Water

UF Researchers Seek to Develop Tastier Mangos

by Brad Buck
September 4, 2018

GAINESVILLE, Fla. --- Mangos make for a tasty, nutritious snack or side dish. To help meet consumer demand for more flavorful mangos without grit or fibrous flesh, University of Florida scientists will try to identify superior varieties so mango ... READ MORE

Category: UF/IFAS
Tags: Alan Chambers, Aroma, Citrus Research And Education Center, Crop, Food And Resource Economics Department, Food Science And Human Nutrition, Grant, Horticultural Sciences, Jonathan Crane, Lisa House, Mangos, Taste, Tropical Research And Education Center, UF College Of Medicine And Director Of The Center For Smell And Taste, Yu Wang

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