UF/IFAS experts offer wild game processing workshop for hunters
September 18, 2012
GAINESVILLE, Fla. --- Hunting can put meat on the family table, and a University of Florida workshop is helping area men and women learn the fine points of bringing that meat home safe and ready to cook or store. It’s called Wild Game Processing: ... READ MORE
Category: Food Safety, UF/IFAS, WORK & LIFETags: Carr, Deer, Game, Hog, Hunt