
UF/IFAS-developed sorghum cultivars can produce thousands of gallons of ethanol
December 13, 2017
GAINESVILLE, Fla. --- Sweet sorghum is not just for breakfast anymore. Although sorghum is a source for table syrup, scientists see a future in which we convert sorghum to biofuel, rather than relying on fossil fuel. That potential just grew ... READ MORE
Category: UF/IFASTags: Ethanol, Microbiology And Cell Science, Microcell, News, Sorghum, Stan Mayfield Biorefinery Plant, Wilfred Vermerris