Redbay ambrosia beetles.
GAINESVILLE, Fla. — Using some pleasant-smelling chemicals, avocado growers may soon be able to repel beetles that inject a potentially deadly fungus into their trees, saving fruit and money, University of Florida Institute of Food and Agricultural Sciences researchers say.
When they’re infected with the laurel wilt fungus, redbay trees – a close cousin to the avocado — emit methyl salicylate to repel redbay ambrosia beetles, the very beetles that gave the trees the fungus in the first place, scientists say in a newly published study.
Florida avocados bring a $100 million-a-year impact to Florida’s economy, UF/IFAS economists say. They grow almost entirely in southern Miami-Dade County, but growers have battled the laurel wilt fungus, which can kill redbay and avocado trees, since it arrived in Georgia in 2003.
Because avocado growers have few viable options to combat laurel wilt, UF/IFAS researchers looked for solutions. For the study, scientists compared the number of beetles captured on sticky traps disposed on redbay tree logs. After 10 weeks, they also looked at the holes dug by the beetles into the logs because that’s when the beetles transmit the fungus.
Scientists then tested three different blends of repellant and found verbenone and verbenone plus methyl salicylate — produced by the infected redbay tree — were the most efficient. When scientists applied these repellants on redbay logs, they reduced the number of beetles captured on sticky traps by 95 percent and the number for boring holes by 90 percent.
“We believe that these repellants could be used in a larger context, if associated with bug lures to have a push-pull system,” said Marc Hughes, a former postdoctoral researcher in the Forest Pathology Laboratory in UF/IFAS School of Forest Resources and Conservation. The repellants push the beetles away, while the lures – or “attractants,” as scientists call them – pull them toward traps, where they are killed. “Attractants would be placed outside the avocado groves, while avocado trees will be treated with repellant.”
In addition to the fact that the repellant — methyl salicylate — seems to work, it is about 80 percent less expensive than verbenone, Hughes said.
The repellant discovery comes as good news for avocado growers. Some fungicides are available, but they are expensive, said co-author Xavier Martini. Insecticides are not very efficient because beetles spend most of their time within the wood.
These repellants are insecticide-free, which is a sustainable way to protect trees, said Martini, an assistant professor of entomology at the UF/IFAS North Florida Research and Education Center in Quincy, Florida. Other co-authors of the study include Jason Smith, associate professor at the UF/IFAS School of Forest Resources and Conservation, and Lukasz Stelinski associate professor at the UF/IFAS Citrus REC.
The new study is published in the Journal of Applied Entomology.
By: Brad Buck, 352-294-3303, email@example.com
The mission of the University of Florida Institute of Food and Agricultural Sciences is to develop knowledge relevant to agricultural, human and natural resources and to make that knowledge available to sustain and enhance the quality of human life. With more than a dozen research facilities, 67 county Extension offices, and award-winning students and faculty in the UF College of Agricultural and Life Sciences, UF/IFAS works to bring science-based solutions to the state’s agricultural and natural resources industries, and all Florida residents. Visit the UF/IFAS web site at ifas.ufl.edu and follow us on social media at @UF_IFAS.