Category: UF/IFAS

Three persons evaluating strawberries for decay and damage

Postharvest Lab Research Targets Strawberry and Blueberry Fruit Quality and Shelf Life


April 13, 2026

The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Indian River Research and Education Center’s (IRREC) Postharvest Technology lab, led by Mark Ritenour, is researching how to reduce decay in strawberries and blueberries ... READ MORE

Category: Agribusiness, Agriculture, Crops, Food Safety, UF/IFAS, UF/IFAS Research
Tags: Blueberries, Fruit Quality, Postharvest, Strawberries
Canal for irrigation

Smart irrigation for lettuce: Research highlights how deficit irrigation can support growers in heat and drought scenarios


February 18, 2026

New UF/IFAS research shows that reducing irrigation volume while increasing frequency can help lettuce growers save water, reduce production costs, and maintain crop yield, even under heat and drought stress.  Sandra Guzman, assistant professor of ... READ MORE

Category: Agriculture, Crops, Natural Resources, UF/IFAS, UF/IFAS Research, Water
Tags: #SmartIrrigationandHydrologyLab, Heat, IRREC, Lettuce
Dr. Matthew Thomas

An interview with Dr. Matthew Thomas, leader of the UF/IFAS Invasion Science Research Institute


March 3, 2023

A Question and Answer format interview with Dr. Matthew Thomas, who leads the young UF/IFAS Invasion Science Research Institute Q: In your presentation, “Introduction to the Invasion Science Research Institute,” you stated that you will ... READ MORE

Category: Invasive Species, Natural Resources, UF/IFAS, UF/IFAS Extension,
Tags: Biological Control, Dr. Carey Minteer, Dr. Matthew Thomas, Dr. Nicole Quinn, Invasion Science Research Institute, Norman C. Hayslip Biological Control Research And Containment Laboratory
Olive tests to determine viability for commercial industry in Florida

UF/IFAS tests olives in Florida to determine possible commercial industry


February 2, 2023

FORT PIERCE, Fla. --- Most of the world’s olives grow in southern European countries, such as Spain and Italy. In the United States, California has more than 30,000 acres dedicated to the commodity. But Florida may be the next agricultural ... READ MORE

Category: Agribusiness, Agriculture, Crops, UF/IFAS, UF/IFAS Extension, UF/IFAS Research,
Tags: FAMU Partnership, Jay, Lorenzo Rossi, Olives

Subscribe For More Great Content

IFAS Blogs Categories