Tag: meat industry

CALS Alumnus Highlight: Dr. Travis Arp

by Christine Krebs
July 13, 2020

As Senior Director of Market Access and Export Services for the U.S. Meat Export Federation, Travis Arp (MS '10) is one of seven College of Agricultural and Life Sciences alumni selected as a UF 2020 40 Gators under 40 honoree. As an undergraduate ... READ MORE

Category: Livestock, Professional Development, UF/IFAS Teaching
Tags: Animal Sciences, CALS, CALS Alumni, Careers, International, Meat Industry, Meat Science, Trade And Policy

CALS Graduating Student Profile: Sierra Carpenter

by Zoe
December 6, 2019

From a childhood love for horses, Sierra Carpenter has been around animals her entire life. Her interest evolved into a passion for meat science when she took a course with Bailey Harsh, assistant professor in the UF/IFAS Animal Sciences Department. “Dr. ... READ MORE

Category: Agriculture, Farm Management, Livestock, UF/IFAS Teaching
Tags: Animal Sciences, CALS, College Of Agricultural And Life Sciences, Meat Industry, Meat Judging, Meat Science

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