Q: You have borage listed as one the herbs to be grown in November. Please tell me more about this plant.
June 19, 2017
A: The herb borage, Borago officinalis, is a reseeding annual herb. The leaves can be eaten raw or sautéed like spinach or added to cheese, fish, or poultry dishes. In addition, like many other herbs, it can be added to enhance the flavor of ... READ MORE
Category: Home LandscapesTags: Borage, Borago Officinalis, Herb