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How it Happened: Tall Timbers Fire-Wildlife Research

by IFAS Advancement
July 18, 2024

When Edward Beadel purchased Hickory Hill Plantation, north of Tallahassee, Florida, in 1895, he saw an opportunity for a seasonal escape from the confines of his native New York City.  The wide tracts of longleaf-wiregrass forests just south ... READ MORE

Category: , Conservation, Forests, NATURAL RESOURCES, UF/IFAS, UF/IFAS Research, Wildlife
Tags: Beadel Family, Fire Ecology, Herbert Stoddard, How It Happened, Prescribed Burns, Quail, Tall Timbers Research Station, UF/IFAS, WEC

Planned giving strategies to maximize your impact

by IFAS Advancement
June 5, 2024

Join Alex Pribil, J.D. from UF’s Office of Estate and Gift Planning and John Ramfjord from the UF/IFAS Advancement Office to discover how you can create a legacy that reflects your values and supports the causes you care about. (more…) READ MORE

Category: Blog Community, Money Matters, Professional Development, UF/IFAS
Tags: Bequest, Estate, IFAS, Legacy Gift, Planned Giving, QCD, Qualified Charitable Distribution, Required Minimum Distribution, RMD, Trust, UF, UF Foundation

How It Happened: Community support creates community space at NFREC-Suwannee Valley

by IFAS Advancement
May 16, 2024

The land-grant mission develops and extends science-based knowledge from the university to individuals, businesses and communities across the state. Fulfilling this mission for the communities of the Suwannee River Basin is the focus of the ... READ MORE

Category: AGRICULTURE, UF/IFAS, UF/IFAS Extension
Tags: Advancement Council, Community Support, Extension, Florida Farm Bureau, How It Happened, Live Oak, NFREC, NFREC-SV, Nutrien, Pavilion, Suwannee Valley, UF/IFAS

How it Happened: UF/IFAS Flavors of Florida

by IFAS Advancement
March 27, 2024

Since its inception in 2014, the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Flavors of Florida event has been a testament to the pioneering spirit of UF/IFAS and rich agricultural heritage of the Sunshine State. ... READ MORE

Category: AGRICULTURE, EVENTS, Fruits & Vegetables, UF/IFAS, UF/IFAS Extension, UF/IFAS Research
Tags: 4-H, Alan And Cathy Hitchcock, FFSP, Field And Fork, Flavors Of Florida, Food Is Our Middle Name, Fresh From Florida, FSHN, How It Happened, Mildred's Big City Food, Plant Breeding, UF/IFAS, Underground Kitchen, University Of Florida

How it Happened: Florida Master Money Mentor Program

by IFAS Advancement
February 23, 2024

Financial security is essential to our quality of life. However, learning how to be financially secure isn’t something usually taught on the job or in school. Some people may think financial education is only for those who can afford it, but ... READ MORE

Category: Community Volunteers, Money Matters, UF/IFAS, UF/IFAS Extension
Tags: Bank Of America, Extension, Family And Consumer Sciences, Florida Master Money Mentors, Homebuyer Education, How It Happened, Living On My Own, Savings, UF/IFAS, VITA

How It Happened: FSGA & UF/IFAS’ Game-Changing Partnership for Strawberry Industry

by IFAS Advancement
January 30, 2024

Cultivating Florida’s Strawberry Legacy In the heart of Florida’s strawberry fields, the partnership between the Florida Strawberry Growers Association (FSGA) and the University of Florida Institute of Food and Agricultural Science (UF/IFAS) ... READ MORE

Category: AGRICULTURE, , Crops, UF/IFAS, UF/IFAS Research
Tags: Florida Strawberry Growers Association, GCREC, How It Happened, Research, Strawberry, UF/IFAS

How it Happened: Alan and Cathy Hitchcock Field & Fork Pantry

by IFAS Advancement
October 2, 2023

If you’ve been to the University of Florida lately, you may have noticed the Alan and Cathy Hitchcock Field & Fork Pantry. Located just south of the “French fry” statues in the heart of campus, the Hitchcock Pantry is a conveniently ... READ MORE

Category: UF/IFAS, UF/IFAS Teaching
Tags: Alan And Cathy Hitchcock, College Of Agricultural And Life Sciences, Field & Fork, Go Greater, Hitchcock Pantry, How It Happened, University Of Florida

How it Happened: Honey Bee Research & Extension Laboratory Building

by IFAS Advancement
August 21, 2023

What do crops like blueberries, watermelon, avocados, almonds, cucumbers, apples, cherries and pumpkins all have in common? They, and many other fruits and vegetables, depend on honey bee pollination to grow. Without honey bees, this nutrient-dense ... READ MORE

Category: , UF/IFAS, UF/IFAS Extension, UF/IFAS Research, UF/IFAS Teaching
Tags: Bee Lab, Florida State Beekeepers Association, Go Greater, HBREL, Honey Bees, How It Happened, Philanthropy, UF/IFAS, University Of Florida

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